The future of retro desserts! We've deconstructed grandma's trifle and made it to go, layers of raspberry jelly, vanilla sponge, and custard with a drizzle of white choc. Have you got the can obsession yet? | Bake Boss
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The future of retro desserts! We've deconstructed grandma's trifle and made it to go, layers of raspberry jelly, vanilla sponge, and custard with a drizzle of white choc. Have you got the can obsession yet? | Bake Boss
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